SALVA spiral mixer, is conceived, designed and manufactured to work in a high/large production line, thanks to its quick ability kneading and by its robustness.
For bakery, pastry and confectionery – The spiral mixers are suitable for any kind of kneaded and mixtures.
Kneaded of high quality – Guaranteed by the studied relationship between the diameter of the coil and the dimensions of the tray.
Sturdy structure – Structure in sheet metal welded and painted, giving rigidity to the machine.
Modern and silent mechanism
Electronic panel of control – It allows to assign times of kneaded to every speed on an independent way.
Speed variety – They allow to adapt to the machine the diverse requirements of the masses, according to his consistency (soft, semihard and hard).
Stainless steel accessories – The dug-out, the spiral and the piece pastry cutters are of steel AISI-304.
It consists of two independent motors, one for thedough hook and the other one for the bowl, providing the machine with two-speeds.